Thermometers
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Adansonia Confectionery Engineering
A.C.E is a family run company, based near Gainsborough, England, with over 20 years of experience and time served in the confectionery industry, supplying companies worldwide.Our machines are used for Manufacturing and Wrapping Fudge, Nougat, Hard Boiled Candy, Toffee, Lollipops, Chocolate Coating, and much more.We pride ourselves with building quality in house new machines here […]
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Hilliard’s Chocolate System
We provide the finest in machinery for chocolate candy producers – tempering melters of several capacities, hand coaters, complete coating systems, and cooling cabinets – for the novice or experienced chocolate maker – to provide a complete range of capabilities.