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Hilliard’s Chocolate System

We provide the finest in machinery for chocolate candy producers – tempering melters of several capacities, hand coaters, complete coating systems, and cooling cabinets – for the novice or experienced chocolate maker – to provide a complete range of capabilities.


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Contact Information:

  • 275 East Center Street
  • West Bridgewater , MA 02379
  • 508-587-3666
  • 508-587-3735
Subcategories: Candy Equipment SuppliersChocolate TemperingEnrobersMoulding StationsThermometersUtensilsVibrating Tables